Hawaii's Loco Moco Dish (Printable Recipe)
# What You’ll Need:
→ Beef Patties
01 -
1 pound ground beef (80/20)
02 -
2 teaspoons Worcestershire sauce
03 -
1 teaspoon salt
04 -
1/2 teaspoon black pepper
05 -
1/2 teaspoon garlic powder
06 -
1 large egg
07 -
2 teaspoons vegetable or avocado oil
→ Mushroom Gravy
08 -
2 tablespoons salted butter
09 -
1/4 small sweet onion
10 -
1/3 cup baby bella mushrooms
11 -
2 tablespoons all-purpose flour
12 -
1 cup beef broth
13 -
2 tablespoons soy sauce
→ Assembly
14 -
3 cups cooked long grain white rice
15 -
4 eggs for frying
16 -
Sliced green onions for garnish
# Step-by-Step Directions:
01 -
Combine beef with spices and egg. Shape into 4 flat patties and make a thumbprint in the center. Cook them with oil for about 3 minutes on each side.
02 -
Melt butter and cook onion with mushrooms. Sprinkle flour on top, then pour in broth and soy sauce, stirring until it thickens.
03 -
Fry your eggs how you like them, runny or slightly firm.
04 -
Start with rice on the bottom, add your beef patty, pour gravy over it, and crown with a fried egg. Scatter green onions on top.
# Additional Notes:
01 -
Best eaten right after cooking
02 -
The thumb dent keeps patties from puffing up
03 -
Make sure the gravy has no lumps