Raspberry Almond No-Bake Treats (Printable Recipe)

# What You’ll Need:

→ Main Ingredients

01 - 1/2 cup flaky oats
02 - 1 cup almond spread
03 - 2 tbsp natural sweetener
04 - 1/4 cup dried red berries
05 - 1/4 cup diced almonds
06 - 1/4 cup coconut flakes
07 - 1 tsp flavor essence
08 - 1/4 tsp fine salt

# Step-by-Step Directions:

01 - Grab a spacious bowl and mix the flaky oats, almond spread, and natural sweetener together until you get a thick, tacky blend.
02 - Drop in your red berries, diced almonds, coconut flakes, flavor essence, and fine salt. Stir until everything's nicely combined throughout the mixture.
03 - Time to get sticky. Roll your mix into tiny balls about an inch wide. The mix feels too gooey? Just cool it in your fridge for about 10 minutes first.
04 - Put your snack balls on a sheet with parchment and let them set in your fridge for at least half an hour.
05 - After they've hardened up, transfer your snacks to a sealed container. They'll stay good in your fridge for a week, perfect for grabbing when you need a boost!

# Additional Notes:

01 - Switch the natural sweetener for maple sap to make them plant-based
02 - Toss in some tiny black seeds or dark cocoa bits for more goodness and taste
03 - You can keep them frozen up to 3 months